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OLEKAP® promotes effective slowing of the aging process. In OLEKAP® dietary supplement vitamins A and E, and the combination of polyunsaturated fatty acids promote the regeneration of coagulation and blood pressure, and prevent the development of thrombosis. Omega 3 fatty acids in the product, which reduce cholesterol levels in the blood, prevent the formation of atherosclerosis, serve as building material of the vessel walls and reduce the development of chronic inflammation, present in large concentrations.
Components: Irish salmon oil, red palmoil, soya oil, vitamins A and E, antioxidant Grindox 109, Capsule shell: gelatin, glycerin, water.
Premature aging, problems of nervous system and brain
Thrombosis, hypertension, coronary artery diseases
Myocardial infarctus and stroke
Problems of fat metabolism
Diabetes, high cholestol level
It use after chemo or radiotherapy highly contributes to rehabilitation.
In case of allergic reactions.
Content: 30 capsules
The use of pure red palm oil in diabetes, obesity, gastro-intestinal problems, ulcers, high blood pressure, angina, myocardial infarction, skin diseases, bone inflammation; cataract is very effective. The red palm oil prevents the development of cervical, lung, breast, colon and stomach cancer. The soya oil contains a polyunsaturated fatty acid (Tocoferol), which is essential to the existence, and simultaneously is a natural antioxidant. It also contains Lecytin that regulates the cholesterol level. The soya oil improves metabolism, and strengthens the immune system.
Instructions for use: For adults and children above 14, 1 capsule during meals, twice a day, for a month. It can be repeated if necessary.
Contraindications: intolerance, pregnancy and lactation. Ask your physician’s advice before its use.
The products are not medicines! Ask your physician’s or pharmacist’s opinion before use.